Yeasted Pancakes – Racuszki

Originally posted on Bunny Kitchen:

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Racuszki are a traditional Polish treat which are a hybrid between a pancake and a doughnut.

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They are frequently made with buttermilk and baking powder but I was inspired bythis recipe to go the traditional route and use yeast to add rise and tang and delicious doughy flavour.

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They are so delicious served slathered with jam or applesauce and a dash of cinnamon.

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Each serving of my version of the usually fat and cholesterol laden recipe is completely free of saturated fat and cholesterol and includes a whopping 10.4g of protein and 23% of daily iron needs!

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Ingredients: Serves 4

  • 300g/2 cups plain flour
  • 1 tsp instant yeast
  • 1/2 tsp ground cinnamon
  • 1 tbsp maple syrup or unrefined sugar
  • 250ml/1 cup soya milk
  • 1 tbsp ground chia or flax seeds mixed with 3 tbsp water
  • Icing sugar or powdered erythritol and jam, to serve

Method:

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